Mango Toffee Ampapar

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Ampapad or Amawat is a traditional Indian snack. It is a fruit leather made out of mango pulp mixed with concentrated sugar, Gur, sesame oil and sun dried. It works as the antioxidants so as frequently recommended by many nutrition experts. Available in a sweet taste, the product is prepared under the hygienic conditions to ensure its purity and freshness. It comes in the form of toffee.


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